Blog — seafood
Lemon Fish with Crispy Dill
cooking delicious donna hay fish homecook lemon seafood
This recipe is a favourite in our house, we head to our local Harvest Market to buy our fresh fish, if you're ever in Launceston make sure you check the market out you'll find lots of local fresh produce, flowers and food, oh and great coffee! This recipe is another one out of my Donna Hay recipe book. You will need:4 tablespoons butter1 tablespoon extra virgin olive oil3 cloves garlic, thickly sliced2 large green chilies, seeds removed and chopped2 tablespoons shredded lemon zest4 6 oz firm white fish fillets, halvedsea salt and cracked black pepper, to taste3 tablespoons extra virgin...